ORGANIC WINE
DOC COLLI EUGANEI

Variety: Merlot, Cabernet Sauvignon

Average age of vines: 20-25 years old
Plant density: 4.000logs/he
Yield: 1,5/2 kg
Exposure: Sud/West
Skeletal soil: calcareous, clayey
Origin: volcanic
Harvest: manual
Fermentation: natural
Vinification: inox
Aging: barrique, cement
Malolactic fermentation: yes
Filtration: no

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